APPETIZERS
New England Clam Chowder 13
Chives, Oyster Crackers
Wild Mushroom Ravioli 19
Artichoke, Sundried Tomato, Marsala Cream Sauce
Burrata & Panzanella Salad 18
Heirloom Tomatoes, Baby Arugula, Red Onions, Basil, Balsamic Vinaigrette
Grilled Marinated Spanish Octopus Salad 25
Shaved Fennel, Red Onions, Baby Arugula, Chili Flakes, Citrus Vinaigrette
ENTRÉES
Shrimp Francese 36
Saffron Jasmine Rice, Wilted Greens, White Wine, Lemon Butter
Pan Seared Florida Red Snapper 40
Spring Risotto, Peas, Prosciutto, Asparagus, Parmigiano, Mango Salsa
Hot Cherry Peppers, Onions, Mushroom Sauce
Pan Roasted Pork Chop 34
Yukon Gold Mashed Potatoes, Sautéed Broccoli,
Hot Cherry Peppers, Onions, Mushroom Sauce
SOMETHING SWEET
Carrot Cake from 'The Snackery' 13
Brownie Sundae 13
Vanilla Ice Cream, Chocolate Sauce, Whipped Cream
Nutella Crepes 13
*If you have a food allergy, please speak with the manager, owner, chef or your server